Philosophy Kitchen

book

Philosophy Kitchen

This booklet presents twenty-four essays delving into the essence of Chinese food culture, encapsulated in the phrases "Bearing the bounty of heaven, benefiting all living beings, and respecting all things," and summarized as "Ode to Life." It delves into the philosophical exploration of life's source and the principles of sustaining all living things, reflecting the Chinese people's gratitude, wisdom, and resourcefulness in living harmoniously with nature. Chinese food culture offers an artistic, flavorful, and emotive response to the meaning of human existence between heaven and earth.
Book Title Philosophy Kitchen
Author Huang Junliang
ISBN 9789888828500
Book Language Chinese
Publication Date
Publisher Mingwen Publishing House
Keyword

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