Wonderful Incidents in Hong Kong
Dr. Peter Lam, former Chairman of the Hong Kong Tourism Board, shares his personal experience in organizing and promoting international events in the book "Hong Kong Beautiful Things". The book is a collection of Dr. Lam's column articles written in newspapers from December 2015 to March 2019, covering five categories: tourism events, cultural and creative industries, food paradise, film and entertainment, and economic hub.
The book has four outstanding features:
First, it records Dr. Lam's personal experience in organizing and promoting various international events, large-scale activities, and performances during his tenure as Chairman of the Hong Kong Tourism Board, and discusses various tourism issues, expressing Dr. Lam's views and expectations for the future of Hong Kong tourism.
Second, the content is diverse, covering Hong Kong's economic and livelihood policies, national "two sessions" issues, cultural and creative industries and film and entertainment in both places, "Belt and Road" and the construction of the Guangdong-Hong Kong-Macao Greater Bay Area, as well as interesting stories about food and attractions visited in other places.
Third, it is written in Cantonese, which is more vivid and expressive for readers who use Cantonese as their mother tongue, and also reflects Dr. Lam's affection for Hong Kong.
Fourth, the data is detailed. For some of the important events and policies in Hong Kong and the country mentioned in the article, there is a "data link" for special introduction, and the major events of Hong Kong tourism in recent years are sorted out for easy reading.
The book has four outstanding features:
First, it records Dr. Lam's personal experience in organizing and promoting various international events, large-scale activities, and performances during his tenure as Chairman of the Hong Kong Tourism Board, and discusses various tourism issues, expressing Dr. Lam's views and expectations for the future of Hong Kong tourism.
Second, the content is diverse, covering Hong Kong's economic and livelihood policies, national "two sessions" issues, cultural and creative industries and film and entertainment in both places, "Belt and Road" and the construction of the Guangdong-Hong Kong-Macao Greater Bay Area, as well as interesting stories about food and attractions visited in other places.
Third, it is written in Cantonese, which is more vivid and expressive for readers who use Cantonese as their mother tongue, and also reflects Dr. Lam's affection for Hong Kong.
Fourth, the data is detailed. For some of the important events and policies in Hong Kong and the country mentioned in the article, there is a "data link" for special introduction, and the major events of Hong Kong tourism in recent years are sorted out for easy reading.
