Getting Close to Wine: Entering Chinese Wineries

This book introduces some boutique wineries and their representative wines from various regions of China, showing the unique terroir of each region, experiencing the winemaker's obsession with winemaking, and seeing the hope and future of Chinese wine, which will surely lead the nation to the world. The author has detailed in this book the birth of a bottle of wine, the interpretation of wine labels, common wine grape varieties, the winemaking process, wine tasting skills, the characteristics of grapes from different regions, and the pairing of food and other knowledge, just like attending a valuable wine tasting crash course.