Roast Flavor‧Inheritance of Taste

This book features 40 recipes divided into five chapters: Special Cold Dishes, Tasty Snacks, Nostalgic Roast, Delicious Seafood, and Gathering and Banquet. It provides clear instructions and key cooking skills for readers to easily understand and practice. Recipes include Nostalgic Pig Ear, Shredded Chicken with Wasabi Sauce, Begger's Chicken, and more, catering to various culinary preferences and occasions.