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The book is divided into four parts: "The Purest Joy in Life," -- cherished memories in your heart are often very pure, such as the friendship between the author and two deceased friends who bonded over food; "Searching for the Distance in Your Heart," -- the author traveled around the world in his youth, and the exotic foods he tasted, such as minestrone, hamburger, fish and chips, are deeply ingrained in his heart; "The Culinary Journey on Shinkansen," -- many people have a deep affection for Japan, and the author is no exception. The entire chapter is written about the land of cherry blossoms, covering cities like Osaka, Okayama, Kyoto, and Yonezawa... He talks about food and scenery, as if taking a ride on Shinkansen; "The Taste of Wandering North and South," -- the author walked from southern to northern China, passing through many places along the way, and the scenery and food changed accordingly, revealing rich history and culture... "Life is a journey of constant exploration, and the journey is also a form of exploration. Find its taste, regardless of its sweetness, sourness, bitterness, or spiciness, and experience its flavor. On the journey of life, there are not only the scenery along the way, but also different tastes, how many moments of sadness, joy, and laughter, all of which will become fleeting shadows, forever etched in your memory." – William Szeto
- AuthorWilliam Szeto
- PublisherJoint Publishing
- Publication Date2022
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